October 21st, 2009
When guests arrive at Jeremiah Inn, one of their first questions is, “What time do you serve breakfast?”. Bed and Breakfast guests know that one element making the B & B experience special, is the hot, cooked breakfast they will enjoy after awaking from their restful sleep. The plate shown below was the entree following [...]
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October 2nd, 2009
Guests at Jeremiah Inn Bed and Breakfast exclaim over the yogurt parfait served with a topping of fresh baked granola. They often request the recipe and since I baked a fresh batch today, I thought I would share the recipe while the aroma is still lingering in the kitchen! In a large mixing bowl, combine: [...]
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October 1st, 2009
Jeremiah Inn Bed and Breakfast offers more than a wonderful place to sleep, as the second half of the name suggests. Guests awake to a deliciously prepared and artfully presented breakfast. This morning’s fare included hot beverages and juice along with yogurt parfait with homemade granola (a favorite), a luscious arrangement of fresh fruit, warm [...]
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August 11th, 2009
The Arizona Association of Bed and Breakfast Inns (AABBI) has collected the special recipes shared by 25 of Arizona’s finest bed and breakfast inns, and Jeremiah Inn of Tucson is pleased to be part of this extraordinary cookbook. We have included our recipe for Good Morning Granola and Tortilla Quiche – both favorites with new [...]
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